Source: Colby,
J. M. 2006. “Banana growing and negro management”: Race, Labor, and Jim Crow
Colonialism in Guatemala, 1884-1930. Diplomatic
History 30(4), 595-621
Looking at the
Export Boom as Modernity in Latin America, Dawson argues that the notion of
order, then progress is “critical to the story of the late nineteenth century”
as Latin America’s elites believed their nations wouldn’t modernize without
first establishing order. (2014:115). In the region, many countries relied on
North American investors to stabilize the production of railroads which were
seen as the key to modern progress. Colby’s article “Banana Growing and Negro
Management”: Race, Labor, and Jim Crow Colonialism in Guatemala, 1884–1930 explores how U.S. culture of white
supremacy played a central role in shaping labor control and race relations on
Guatemala’s north coast (599). To me, it shines the light on the ideas of ‘order,
then progress’ in regards to the institutionalization of racism in Guatemala’s
main export plantations and the construction of the Northern Railroad.
From 1870-1930
Guatemala’s principal exports were coffee and bananas (Dawson, 2014:118). After
the creation of synthetic dyes, “modernizers identified coffee exports as the
engine of national progress, and they called on the government to force the
highland Maya into laboring on coffee plantations” when liberal coffee planter
Justo Rufino Barrios “passed taxes and labor laws designed to force Mayan
Indians into agricultural labor and trap them in a debt peonage” (Colby,
2006:601-602). Colby explains how racial conceptions of ‘Indian” and ‘non-Indian’
or ‘Ladino’ served economic purposes, as Ladinos held occupations such as labor
recruiters, and police or military officers. Theses jobs held control and order
over Mayan workers for the production of coffee exportation. This idea of order
among the Maya was purely racial. Guatemalan elites in the 1800’s saw them
selves as “cursed” by Guatemala’s Mayan majority because the Maya were ““strongly
addicted to their own habits, ways and customs.” Only through white immigration
and the leadership of a light-skinned elite, such men argued, could the nation
overcome its backward Indian majority” (Colby, 2006:600).
Similarly,
racism was also utilized in the production of the Northern Railroad. As
railroads were seen as the key to progress among Latin American elites. In 1882
Barrios made deals with U.S. contractors for the construction of the Northern
Railroad which would connect coffee and banana plantations for exportation and railroad
rely heavily on black American labor (Colby, 603). Although workers were out of
the U.S., the Jim Crow practices of the southern states were transplanted to
the Northern Coast of Guatemala (Colby 2006:606). Violence against African
Americans pushed them to flee to Guatemala’s interior, but by 1903 Guatemalan
judges applied vagrancy laws to bring African Americans back to work (Colby
2006:604). Sadly, although U.S. diplomats generally protested anti-black
violence, responses were usually “couched in racial terms” and was done mostly
to maintain respect of American citizenship (Colby 2006: 604). Since the United
States shared racial conceptions of African descendant peoples, defense of
victims merely strengthened U.S. imperialism as well as racist ideologies and
indirectly justified Guatemalan laws which enabled the coercion of Maya and
people of African descendent to work on plantations and railroads.
Colby’s
article gives a lot of attention to the United Fruit Company, as an empire in
itself, and its racist practices as an example of corporate colonialism in
Guatemala. The article expresses a number of cases of blatant violence and
racism against African American and British West Indian workers of the United
Fruit Company and the Northern Railroad. The racial institutionalization in
areas of export production suggest that it is the manifestation of the idea
that Dawson puts forward of ‘order, then progress’ as ‘racial order, then
progress’.
Chapter three of this
book talks about how race was considered in the examination of specific diseases
that were common in Brazil in the later half of the 19th Century,
and how these ideas strategically shaped perceptions about “backwardness” and
“modernization” in regards to politics, and the Brazilian economy. The studies
were done by a group of doctors who called themselves the Tropicalistas. When
this idea was first introduced to the medical public, ideas circulated and
varied around the question of how “tropical medicine” would be defined. For
example, “should tropical pathology be concerned with such… disorders that
appeared to be largely exclusive to hot and humid climates? Or were all
disorders of Brazil to be considered tropical in the sense of being universal
but subject to peculiar exacerbating factors in the tropics?” (81). Regardless
of the ever-changing definition of tropical medicine, the focus of disorders
that occurred in this area allowed Brazil to use the “demystification of
‘tropical’ disorders” to fend off European ideas of Brazilian cultural, and
biological inferiority (83-84).
Problems of race
further developed with these studies by Europeans ideas, based on high
mortality rates, that they were lacking a certain immunity that those who were
born in the tropics did not. Because this immunity was not understood, it
further led to European doctors believing that “whites ‘degenerated’ morally,
and physically, in the Brazilian climate” because “blacks, as native to the
tropics, were considered degenerate” (85). These beliefs were set by debates
dealing with whether physical racial characteristics correlated with qualities
of intellect, or social progress, and whether “crossbreeding” of races led to
inevitable degeneration (85).
A shift began to occur
after the end of the slave trade in 1850. Despite the economic reliance on
slavery in the past, in 1870 voices began to condemn the institution, and the
Tropicalistas were among them. Because slavery was now viewed as backwardness,
Tropicalistas linked the cholera epidemic to the harsh conditions of slavery.
Now the economic question arose of “how to ensure and efficient and orderly
free-market force as the country moved toward the end of slavery” (89). Basically
what happened was a social “whitening” which allowed “mullatoes” to change
their race by assimilating to ““civilized” manners that the white upper-class Brazilians
deemed appropriate” (91). This “whitening” of Brazil disproved the two ideas
from North American and European racial science: “that racial hybridization
must mean degeneration and regression, and that racial differences were only
biologically determined and not malleable to social conditioning”. This gave Brazilian
doctors the import role of creating an image of an “improved race” (92).
The
freeing of slaves and the “whitening” of a more “civilized” race integrated
people from slavery into positions as prestigious as doctors, and therefore
contributed to the economic development of Brazil. This helped allow the nation
to transform from a “backward” society heavily reliant on slavery to a
“modernized” society which held different views of miscegenation than other slave
societies. It is interesting to see this way of modernization in contrast to
countries such as Guatemala, which adopted Jim Crow practices from the United
states to fuel their economy.